WHAT YOUTH DRINKS: Sazerac An Evening Delight
Here’s a drink to reach for, the official cocktail from New Orleans: the Sazerac. With its ample bitters and sepia...
What Youth Drinks: White Russian A Recipe Done Properly
Some consider it a “guilty pleasure,” the Dude often refers to it as a “Caucasian,” but the simple luxury of...
What Youth Eats: Open Fire Soup When the thermometer drops, cook outside! Here’s how.
When you get close to Christmas and New Years it’s too easy to sink in to the hole of your...
What Youth Drinks: Tropical Eggnog Happy Holidays, But First Drink this Punch
To quote maybe every other person right now, “it’s been quite a year, right?” So much emotion! So much drama!...
Books we recommend for holiday break Spark up a fire and put some words through your mind for the holidays.
The next two weeks are an opportunity. A break. A moment to find clarity and inspiration. For most of us, in...
What Youth Drinks Building Blocks to a Great Cocktail
Did you know making cocktails is as easy as 1-2-3? Well, it can be with Booze-Acid-Sugar. In this brave new...
Radical Class: What Youth Reads Homage to Catalonia: a book seven decades young and still topical!
The Spaniards are good at many things, but not at making war. All foreigners are alike appalled by their inefficiency,...
Radical Class: “The Center Will Not Hold” Definitely watch the new Netflix documentary on writer Joan Didion
In a world full of chaos, absurdity, tragedy and Stranger Things, it’s always nice to find some larger perspective in...
WHAT YOUTH DRINKS: COCCI AMERICANO An Easy, Inexpensive way to Live that Riviera High Life
I snagged a bottle of this Cocci Americano stuff after seeing it on the shelf at a cocktail bar in...
Radical Class: Hope from the Road Just when you thought it was all over: there is Berlin
Turns out there is still hope out there. Out there, beyond your day-to-day, somewhere out on the road its not all...
WHAT YOUTH EATS: AGUACHILE Another Raw One: Sinaloa Spicy Shrimp
If you’ve been following along, you know that we’ve gone raw at WhatYouth.com for the last few weeks. We’ve played...
WHAT YOUTH EATS: RAW BEEF The latest in our Raw Series: Steak tartare is the primest of the prime.
For the last few weeks we’ve gone raw. We’re doing it all for the flavor — an exercise to experience...
WY EATS: Spicy Tuna Don Another hit from our RAW series — best washed down with ice cold Kirin
Its time to expand on our RAW capabilities here. And just like the Mediterranean version of the albacore crudo that...
WY Guide: The Bartender Getting a drink in a crowded bar is an art. Here’s your paint set.
As Shane Dorian famously said in Loose Change: “What’s your poison man?” That ageless, sometimes slightly altered greeting has been...
The WY Dead Writers T-Shirt Before it’s gone here’s why it exists
We still read…actual books even. And while a lot of our favorite writers are long gone, their influence is still...
What Youth Drinks: The Paloma Cuz it’s just so damn hot outside
It’s officially summer now. And since we’ve already taught you how to order a margarita the right way here, now...
What Youth Eats: Huevos Rancheros Your weekend mornings are now better
Huevos Rancheros hold a special place down deep in my gut. Growing up, when dad wasn’t at work on weekend...
WHAT YOUTH EATS: WITHOUT RECIPES Try this, then go rip into it
Learning to cook and make cocktails is a funny process. We read cookbooks, we watch TV shows, maybe we try...
WHAT YOUTH EATS: OUR VEGGIES Skip the Meat with Grilled Mushroom Risotto
You’re eating your veggies, right? For those of you who just need meat with your meals, may I offer mushrooms instead. Here,...
Radical Class: On Memorial Day Celebrating and Remembering in Equal Parts
These days, Memorial Day is all about burgers and beers, beach days and maybe some deeply discounted retail shopping. But,...
WHAT YOUTH EATS: TOOLS OF THE TRADE 10 Inexpensive and Essential Kitchen Tools to get you Cooking
Have we gotten ahead of ourselves? We’re here telling you how to sear scallops and make cioppino, but what if...
What Youth Eats: The “Couchella” Menu Since we moved on from attending, here’s what we’re eating while we stream
I don’t have the time or the patience or the money to spend this weekend in the desert. (We actually...
What Youth Eats: Turkish Kebabs Now that we’ve graduated from our tour through Europe, let’s cook what we ate the whole time at home
Now that we finished up our three city tour through Berlin, Cologne and Amsterdam, its time to shine a light on the...
WHAT YOUTH DRINKS: BUILD A BAR Home bars made easy. Let’s get the drinks flowing.
Don Draper would approve. Bar carts with gold rails, hand carved mixing gadgets, illuminated backlighting — home bars these days...
WHAT YOUTH EATS: WHAT YOU’RE GIVEN Make no substitutions, please.
Is your stomach closed-minded? Are you the picky one? Try to eat or drink what you’re given. And like it....
Radical Class: Going to Amsterdam Eat, drink and wander through Europe (Pt. 3 of 3)
Stepping off the train at the Amsterdam Central for the first time is overwhelming. You emerge from this historic building...
Radical Class: Wintering in Cologne Eat, drink and be blown away by the countries that like it cold. (Pt. 2 of 3)
You’ll remember we started this frozen journey through Europe in Berlin. Today, we’re taking a ride to Cologne. A quick hour...
What Youth Eats: Rum for Breakfast, Please Weekend French Toast with Mount Gay Rum Bananas Foster
As a rule, French toast on the weekend is a good call. If you can pile some layers of decadence...
What Youth Drinks: All Day! In it for the long haul? We’re here to help.
There’s not a lot better than when the daytime festivities bleed right into some nighttime fun. Some sun, some drinks,...
WHAT YOUTH DRINKS: THE BROWN DERBY Three ingredients to make a perfect blend of sweet and sour.
It’s a drink that throws back to LA’s golden age (though, as we showed you in issue 2, LA is...
Radical Class: Wandering in Berlin Eat, drink and be blown away by the countries that like it cold (Pt. 1 of 3)
Travis told me to tell people about all of the cool shit we get to do (Editor’s Note: Yes, I did)....
WY Drinks: Herbs in our cocktails Herbs plus booze to raise your cocktail game
When you think of herbs, you generally think of food. And when you think of cocktails, you generally think of...
